The variety has awned ears and is characterized by medium stem height with good lodging resistance. Winter hardiness is assessed as medium. The plant exhibits tolerance to chlortoluron-based herbicides.
The variety possesses relative resistance to yellow rust and leaf septoria, while demonstrating weak or medium susceptibility to powdery mildew, Fusarium head blight, and eyespot, and is susceptible to brown rust.
The grain has a high test weight, medium protein content, and thousand kernel weight; it belongs to the hard wheat category. The use of the variety is recommended by the milling industry for the production of bakery products.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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