The variety was developed by Italian breeders by crossing the varieties Argelato and Red River 68. In the mid-20th century, it was actively used in European breeding programs to improve the morphological parameters and yield of wheat.
The plant belongs to semi-dwarf forms, which is due to the presence of short-stemmed genes in its genotype. The variety was primarily used as a source of valuable traits for increasing wheat resistance to lodging.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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