The variety is semi-dwarf, stem height is 65–70 cm. Ear is of the awned type. The plant possesses high resistance to lodging, powdery mildew, Septoria, Fusarium head blight, yellow rust, and brown rust.
Thousand kernel weight is about 45 grams, the variety belongs to the BPS quality grain group (premium baking quality). The intensive type of the variety requires sufficient mineral nutrition and fungicidal protection.
The recommended seeding rate is 3.5–5 million viable seeds per hectare with early-mid or mid-late sowing dates. The variety is intended for cultivation in the conditions of the Forest-Steppe and Northern Steppe.
Sources4
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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