The variety has a rather high plant height and demonstrates good resistance to lodging. Winter hardiness of the variety is estimated as medium. Plants possess high resistance to major fungal diseases.
The grain is distinguished by high thousand kernel weight, good uniformity, and very high bulk density. The variety is intended for obtaining high-quality flour, is suitable for intensive production and cultivation on soils with a medium level of fertility.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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