The variety is a winter form of soft wheat. In research trials, it is characterized as a variety with high yield potential, however, the instability of indicators depending on annual conditions is noted.
In experiments on the study of seed sowing qualities, it was noted that the initial germination energy of the variety may be lower than control values, while it demonstrated resistance to the effects of high concentrations of stimulants.
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Countries of admission
6 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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