The variety has an awnless ear and plants of medium or above-medium height. It is characterized by high lodging resistance, good winter hardiness, and drought tolerance. The variety possesses complex resistance to diseases, including yellow rust, brown rust, powdery mildew, Fusarium head blight, tan spot, and root rots.
The yield potential of the variety is up to 10.0–11.5 t/ha with production figures in the range of 6.2–8.2 t/ha. Thousand kernel weight is 42–45 g. The grain meets the requirements of the flour-milling industry; the variety is distinguished by growth vigor, rapid spring regrowth, and uniform ripening.
Sources3
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Countries of admission
5 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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