The variety belongs to the group of bread soft wheat. According to morphological traits, it is an awned form and is characterized as a variety with semi-early heading dates.
Under production conditions, the variety demonstrates good resistance to lodging. In plant protection programs, its tolerance to stem breakage caused by eyespot is noted.
Sources5
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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