The variety belongs to the mid-late maturity group. It possesses high adaptability and is capable of developing on medium and lower quality soils, showing tolerance to low pH levels and various sowing dates. The winter hardiness of the variety is rated as very high.
The plant possesses complex resistance to the main diseases of winter wheat. The grain is distinguished by high quality indicators: increased protein and gluten content, stable falling number, and high test weight.
The variety is intended for obtaining stable yields under challenging conditions, including moisture deficit, while maintaining the baking properties of the produce.
Sources2
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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