The variety belongs to mid-season and long-stalked wheats. It possesses a good condition of the leaf apparatus and is resistant to leaf diseases. Due to its tall growth, it requires monitoring of indicators in intensive cultivation technologies.
The variety belongs to quality group A and provides a good baking volume. It is characterized by high yield and adaptability, which makes it suitable for use in organic farming, where protein and gluten content indicators may depend on the conditions of a specific season.
Sources6
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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