The variety is a result of crossing GO 3135 and Žitarka. The average stem height is 102 cm. The plant possesses resistance to lodging, low temperatures, and most common diseases, although cases of wheat streak mosaic virus infection have been reported.
The average thousand kernel weight is 50 g. The flour is characterized by a crude gluten content of about 29% and high water absorption capacity (over 60%). In the main growing region, a seeding rate of 400–500 viable seeds per square meter is recommended.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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