The variety was obtained as a result of a breeding program at the University of Sydney. In agronomic studies, it is distinguished by its ability to adapt to soil acidity conditions, which makes it suitable for cultivation in regions with corresponding limitations.
The variety is used as a reference for comparative yield trials in various environmental conditions. Australian breeding reports also provide information on its resistance to fungal diseases, in particular to wheat rust.
Sources3
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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