The variety belongs to food crops. Detailed agronomic characteristics, such as maturity group, plant height, resistance indicators to diseases or lodging, as well as specific grain quality parameters, are not publicly available.
In official European Commission documents, the variety is classified as a conservation variety, which distinguishes it from commercial intensive-type varieties.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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