M-IDAS
ActiveTriticum aestivum L. · Bread wheat
Syngenta Crop Protection AG
Triticum aestivum L. Bread wheat · Agricultural · bred by Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
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10 August 2026
The variety is classified as quality baking wheat (quality group A), which determines its suitability for the milling and baking industry.
The variety was used in experimental studies related to comparative trials of productivity and reactions to phytopathogens under various cultivation conditions.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 231978
№ R R4955
The right is granted for a limited term: propagation of the variety requires a license from the rights holder.
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list WPB Sierra, WPB Skye, WPB Sunniva, WPB Troy, WPB Vermont, WPB Vico, WPB Vitaly, WPB Whistler, Wstęga, WW 3449, Wysokolitewka Sztywnosłoma, X 11, X332, X423, XALOC, Xamo, Xanthos, Xantippe, Xeela, Xeixa