Sheegene-20
ActiveVitis vinifera L. · Common grape vine
TIMOTHY SHEEHAN
Vitis vinifera L. Common grape vine · Fruit crops
also searched as: боникаире
10 August 2026
The variety is an autochthon of northeastern Spain and is genetically derived from a natural cross between the Hebén variety and an unknown parent variety. It has a number of synonyms, including Trepat, Embolicaire, Traput, Trepan, Parrel, and Carlina.
The plant is characterized by early bud break, which makes it susceptible to the risk of spring frosts, and a late berry ripening period. The bunches are large and dense, and the berry skin is relatively thick. The variety is characterized by moderate yield, poor drought tolerance, and susceptibility to downy mildew and gray mold.
It is used primarily in winemaking to create fresh fruity rosé, Cava category sparkling wines, and light red wines. Wines from this variety are characterized by a light color, high acidity, moderate tannins, and aromas of red berries with spices.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 10900036
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis vinifera L. · Common grape vine
TIMOTHY SHEEHAN
Vitis vinifera L. · Common grape vine
TIMOTHY SHEEHAN
Vitis vinifera L. · Common grape vine
Timothy P Sheehan, Sheehan Genetics LLC
Vitis vinifera L. · Common grape vine
Hochschule Geisenheim University Institut für Pflanzenzüchtung Herrn Prof. Dr. Ernst Rühl
Vitis vinifera L. · Common grape vine
Vitis vinifera L. · Common grape vine
INCONNU (FR)
Nearby in the species list BLOMG04, BLOMG06, BLOMG07, BLOMG09, Blush Seedless, Blyan, BOBAL, BOBAL BLANCA, Bolero, Bolgar, Bonne Vituaigne, BORBA, Bordini Grigio, Bouchalès, Bouillet, Bouquettraube, Bourboulenc, Bouteillan, Bouvierovo hrozno, Bouysselet