Fimel
ActiveCucumis melo L. · Melon
SEMILLAS FITO, S.A.
Cultivation
Cultivation in open field conditions requires the selection of varieties adapted to uncontrolled environmental factors and climatic fluctuations. Such varieties are characterized by genetic plasticity, stress tolerance, and a vegetation period consistent with local weather conditions.
Mentioned in descriptions 28 305 varieties reference book.
Varieties for open field cultivation are bred for adaptation to uncontrolled environmental conditions, unlike greenhouse varieties. Their key feature is the ability to provide a stable yield under fluctuations in temperature, humidity, and light intensity, as well as increased resistance to regional disease pressure.
The choice of variety for open field cultivation depends on the phenological characteristics of the plant, where the life cycle must fit within the frost-free period of a specific location. Morphology is an important factor: preference is often given to determinate forms, resistant to wind stress, and the crop's ability to mature uniformly to facilitate harvesting.
Cultivation technology in open field conditions requires taking into account the biological characteristics of the variety, such as the need for insect pollination. Varieties for field conditions possess higher plasticity, which allows them to maintain yield under less intensive care and nutrient management, while greenhouse counterparts often demonstrate reduced productivity and susceptibility to stress under such conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Cucumis melo L. · Melon
SEMILLAS FITO, S.A.
Hydrangea macrophylla (Thunb.) Ser. · Bigleaf hydrangea
Information regarding the breeder received in the contribution to CPVO :HBA B.V.
Capsicum annuum L. · Bell pepper
VOLCANI-HAZERA
hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Nunhems B.V.
Cucumis sativus L. · Cucumber
UNITED GENETICS SEEDS CO
Raphanus sativus L. var. sativus · Radish
Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.
Cucurbita pepo L. · Field pumpkin
ROYAL SEEDS S.R.L.
Cucumis melo L. · Melon
Graines Gautier SA (FR)
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
UNITED GENETICS SEEDS CO
Solanum lycopersicum L. · Tomato
Domaine Public (FR)
Capsicum annuum L. · Bell pepper
ReinSaat KG
Phaseolus vulgaris L. · Common bean
ROYAL SEEDS S.R.L.
Solanum lycopersicum L. · Tomato
Vilmorin SA (FR)
Solanum lycopersicum L. · Tomato
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
INTERSEMILLAS SAU
Capsicum annuum L. · Bell pepper
RAMIRO ARNEDO, S.A.
Solanum lycopersicum L. · Tomato
HAZERA GENETICS
Lactuca sativa L. · Lettuce
Gautier Semences SAS (FR)
Brassica oleracea L. (White Cabbage Group) · White cabbage
Syngenta Crop Protection AG
Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
Klaus Hansen Petersen
Cucurbita pepo L. · Field pumpkin
Consorzio Sativa Societa Cooperativa Agricola - Italy
Capsicum annuum L. · Bell pepper
UNITED GENETICS SEEDS CO
Pisum sativum L. · Pea
Maia Raudseping 75%, Valve Jaagus 15%, Kaljo Kask 10%