Origin of the Variety — Durum Wheat

For durum wheat, this trait is not a quantitatively measurable parameter and has no numerical rating scales. It serves as reference information reflecting the genetic basis of the variety and its degree of relationship with other breeding lines obtained through hybridization or individual selection methods.

This parameter does not directly regulate agronomic practices, but it determines the biological characteristics of the crop. The use of specific ecological-geographical groups or winter forms in the origin of a variety determines its adaptive qualities, such as drought tolerance and photoperiod sensitivity.