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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

SOLHY017

Application submitted

Solanum tuberosum L. · Potato

Agventure BV

NL
3 records

Sivan

Active

Allium cepa L. var. cepa · Onion

HAZERA (1939)

ES
2 records

Siesta

Active

Capsicum annuum L. · Bell pepper

MERIDIEM SEEDS S.L.

IT
2 records

Solerex

Active

Solanum lycopersicum L. · Tomato

Syngenta Seeds B.V.

NL
2 records

Sirius

Active

Allium cepa L. var. cepa · Onion

Enza Zaden Beheer B.V.

NL
2 records

Sirio

Active

Cucurbita pepo L. · Field pumpkin

CORA SEEDS S.R.L

PL
2 records

Siplia

Terminated

Lactuca sativa L. · Lettuce

Vilmorin-Mikado S.A.S.

FR
3 records

Shimmer

Active

Solanum lycopersicum L. · Tomato

BURPEE NL B.V.

NL
2 records

Shaolin

Terminated

Capsicum annuum L. · Bell pepper

ZERAIM GEDERA

ES
2 records

Capsicum annuum L. · Bell pepper

NONGWOO BIO CO.LTD

PL
2 records

Sheryl

Active

Solanum lycopersicum L. · Tomato

Bejo Zaden B.V.

NL
5 records

Cucumis sativus L. · Cucumber

ReinSaat KG

AT
2 records

Shans

Active

Solanum lycopersicum L. · Tomato

OOO 'AGROFIRMA 'SEDEK'

UA
2 records

Skif

Active

Anethum graveolens L. · Dill

NEVKRYTAYa NATAL'Ya VLADIMIROVNA / AFANAS'EVA EVGENIYa SERGEEVNA

UA
2 records

Serrata

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

Syngenta Crop Protection AG

NL
3 records

Shirley

Active

Solanum melongena L. · Eggplant

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
4 records

Serval

Active

Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon

HAZERA SEEDS BV

ES
2 records

Serrano

Active

Capsicum annuum L. · Bell pepper

Pieterpik B.V.

NL
2 records

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

FR
2 records

Seulisa

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

INTERSEMILLAS SAU

ES
2 records

Sergeant

Terminated

Lactuca sativa L. · Lettuce

VILMORIN-MIKADO USA

NL
3 records

Secuiana

Active

Solanum tuberosum L. · Potato

BACIU ANCA-MIHAELAMIKE LUIZA

RO
3 records

Allium cepa L. var. cepa · Onion

Instytut Ogrodnictwa - Państwowy Instytut Badawczy \Przedsiębiorstwo Nasiennictwa Ogrodniczego i Szkółkarstwa w Ożarowie Mazowieckim Spółka z o.o.

PL
3 records

SF 1280

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Illinois Foundation Seeds, Inc (US)

FR
2 records

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