Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Fresh Apple Consumption 1 299 Fresh Market Tomato 1 136 Fresh Market Pepper 702 Fresh Market Cucumber 460 Fresh Consumption of Pears 427 Fresh Consumption of Lettuce 382 Fresh Market Consumption — White Cabbage 363 Fresh market peach consumption 343 Fresh Consumption of Plum 332 Fresh Market Sweet Cherry Consumption 330 Fresh market carrot consumption 319 Fresh market consumption of bean 284 Fresh Market Consumption of Peas 249 Fresh Consumption of Apricots 208 Fresh table grape consumption 189 Fresh Market Consumption of Figs 166 Fresh Potato Consumption 158 Fresh Market Use — Cauliflower 153 Fresh Market Consumption — Garden Strawberry 137 Fresh Market Consumption — Onion 121 Fresh table grape consumption 114 Fresh market consumption of melon 114 Fresh Consumption of Gooseberry 107 Fresh Market Raspberry 105

Found in these crops

Tomato 1 719 Apple 1 271 Bell pepper 985 Lettuce 784 Cucumber 588 Carrot 494 White cabbage 468 Peach 433 European pear 401 Common bean 399 Potato 374 Sweet cherry 358

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Judin

Active

Malus domestica (Suckow) Borkh. · Apple

Domaine Public (FR)

2 records

HW007

Application submitted

Citrus clementina hort. ex Tanaka · Clementine

Teagro Fost S.L.

2 records

Invernalia

Active

Lactuca sativa L. · Lettuce

Enza Zaden Beheer B.V.

4 records

Jogranda

Terminated

Ribes x nidigrolaria Rud. Bauer et A. Bauer · Jostaberry

Rolf Bauer

2 records

Inka

Active

Prunus persica (L.) Batsch · Peach

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

3 records

Jõgeva Nantes

Active

Daucus carota L. · Carrot

Rudolf Tamm 75%, Valve Jaagus 15%, Martin Liias 10%

3 records

Jaune canari

Active

Cucumis melo L. · Melon

Service Officiel de Controle (FR)

2 records

Johanna

Active

Raphanus sativus L. var. sativus · Radish

AGROSEL S.R.L.

3 records

Indio

Active

Solanum lycopersicum L. · Tomato

Sakata Vegetables Europe S.A.S

3 records

Indigo Kumquat

Active

Solanum lycopersicum L. · Tomato

Prosem (FR)

2 records

Ikarina

Active

Lactuca sativa L. · Lettuce

Syngenta Crop Protection AG

4 records

Incida

Active

Lactuca sativa L. · Lettuce

BRN SAATEN

2 records

Indianito

Active

Solanum lycopersicum L. · Tomato

UNITED GENETICS SEEDS CO

2 records

Icemoon

Withdrawn

Lactuca sativa L. · Lettuce

Vilmorin-Mikado SAS (FR)

2 records

Impact

Active

Solanum lycopersicum L. var. lycopersicum · Tomato

ISI SEMENTI SPA

2 records

Horka

Active

Prunus avium (L.) L. · Sweet cherry

VÝZKUMNÝ A ŠLECHTITELSKÝ ÚSTAV OVOCNÁŘSKÝ HOLOVOUSY s.r.o. (CZ)

5 records

Ilgiai

Protection expired

Beta vulgaris Garden Beet Group · Garden beet

Lietuvos agrarinių ir miškų mokslų centras

2 records

Japanese Trifele black

Terminated

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

2 records

Honeydew

Active

Solanum lycopersicum L. · Tomato

HAZERA GENETICS

2 records

Honey Bee

Active

Lonicera caerulea L. var. kamtschatica Sevast. · Blue-berried honeysuckle

University of Saskatchewan, CAN

2 records

Jankiel Biały

Active

Vicia faba L. var. major Harz · Broad bean

Przedsiębiorstwo Nasiennictwa Ogrodniczego i Szkółkarstwa Spółka Akcyjna w upadłości likwidacyjnej \Instytut Ogrodnictwa - Państwowy Instytut Badawczy

3 records

Hollandisa

Active

Capsicum annuum L. · Bell pepper

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

2 records

Ibis

Active

Cucumis sativus L. · Cucumber

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

2 records

Hubal

Terminated

Solanum tuberosum L. · Potato

Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR

3 records

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Cultivation

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.