Darius
WithdrawnChaenomeles japonica (Thunb.) Lindl. ex Spach · Japanese quince
Kimmo Rumpunen^^^Silvija Ruisa^^^Darius Kviklys
Cultivation
Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.
Mentioned in descriptions 38 375 varieties reference book.
Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.
Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.
Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Chaenomeles japonica (Thunb.) Lindl. ex Spach · Japanese quince
Kimmo Rumpunen^^^Silvija Ruisa^^^Darius Kviklys
Cucumis sativus L. · Cucumber
HAZERA SEEDS BV
Solanum lycopersicum L. · Tomato
NIRIT SEEDS
Lavandula L. · Lavender
CLARKE T. E.
Malus domestica (Suckow) Borkh. · Apple
Michelangelo Leis^^^Alessio Martinelli^^^Silvia Salvi^^^Francesco Tagliani
Prunus armeniaca L. · Apricot
PSB Producción Vegetal S.L
Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley
Bejo Zaden B.V.
Phaseolus vulgaris L. · Common bean
Holland-Select Research B.V.
Kalanchoe manginii Raym.-Hamet & H. Perrier · Chandelier plant
Gartneriet Thomas Frank
Prunus armeniaca L. · Apricot
PSB Producción Vegetal S.L
Vitis vinifera L. · Common grape vine
Donato Antonacci
Ocimum basilicum L. · Basil
A L TOZER LTD
Rosa L. · Rose
Pheno Geno Rose D.O.O.
Rosa L. · Rose
Pheno Geno Rose D.O.O.
Allium cepa L. var. aggregatum G. Don · Shallot
Arjen Jacob Smit
Ribes nigrum L. · Blackcurrant
SCOTTISH CROP RESEARCH INSTITUTE
Cynara cardunculus L. · Cardoon
Nunhems B.V.
Allium porrum L. · Leek
Nunhems Netherlands B.V.
Citrus L. · Citrus
Giuseppe Reforgiato Recupero, Giuseppe Russo, Santo Recupero
Vitis vinifera L. · Common grape vine
Shachar Karniel
Ficus carica L. · Common fig
JUNTA DE EXTREMADURA - FINCA LA ORDEN-VALDESEQUERA
Prunus domestica L. · European plum
CRA-W
Vitis vinifera L. · Common grape vine
Donato Antonacci
Citrus L. · Citrus
VICENTE BARBER PEREZ