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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Darius

Withdrawn

Chaenomeles japonica (Thunb.) Lindl. ex Spach · Japanese quince

Kimmo Rumpunen^^^Silvija Ruisa^^^Darius Kviklys

1 record

Byron

Terminated

Cucumis sativus L. · Cucumber

HAZERA SEEDS BV

1 record

Bonsai

Withdrawn

Solanum lycopersicum L. · Tomato

NIRIT SEEDS

1 record

Clarmo

Withdrawn

Lavandula L. · Lavender

CLARKE T. E.

1 record

CIVNIRED B

Terminated

Malus domestica (Suckow) Borkh. · Apple

Michelangelo Leis^^^Alessio Martinelli^^^Silvia Salvi^^^Francesco Tagliani

2 records

Apache

Active

Prunus armeniaca L. · Apricot

PSB Producción Vegetal S.L

1 record

Bejo 2458

Application submitted

Petroselinum crispum (Mill.) Nyman ex A. W. Hill · Parsley

Bejo Zaden B.V.

1 record

Phaseolus vulgaris L. · Common bean

Holland-Select Research B.V.

2 records

Bellarosa

Terminated

Kalanchoe manginii Raym.-Hamet & H. Perrier · Chandelier plant

Gartneriet Thomas Frank

1 record

Baltazar

Application submitted

Prunus armeniaca L. · Apricot

PSB Producción Vegetal S.L

1 record

Vitis vinifera L. · Common grape vine

Donato Antonacci

1 record

Amethyst

Withdrawn

Ocimum basilicum L. · Basil

A L TOZER LTD

1 record

Rosa L. · Rose

Pheno Geno Rose D.O.O.

1 record

Rosa L. · Rose

Pheno Geno Rose D.O.O.

1 record

Bistro

Active

Allium cepa L. var. aggregatum G. Don · Shallot

Arjen Jacob Smit

1 record

Ben Avon

Active

Ribes nigrum L. · Blackcurrant

SCOTTISH CROP RESEARCH INSTITUTE

2 records

315358

Active

Cynara cardunculus L. · Cardoon

Nunhems B.V.

1 record

Allium porrum L. · Leek

Nunhems Netherlands B.V.

1 record

Blood Mandarin

Terminated

Citrus L. · Citrus

Giuseppe Reforgiato Recupero, Giuseppe Russo, Santo Recupero

1 record

Ardthirtyeight

Application submitted

Vitis vinifera L. · Common grape vine

Shachar Karniel

1 record

Angelina

Active

Ficus carica L. · Common fig

JUNTA DE EXTREMADURA - FINCA LA ORDEN-VALDESEQUERA

2 records

Barese N

Active

Vitis vinifera L. · Common grape vine

Donato Antonacci

1 record

Barberina

Terminated

Citrus L. · Citrus

VICENTE BARBER PEREZ

2 records

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