Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Fresh Apple Consumption 1 299 Fresh Market Tomato 1 136 Fresh Market Pepper 702 Fresh Market Cucumber 460 Fresh Consumption of Pears 427 Fresh Consumption of Lettuce 382 Fresh Market Consumption — White Cabbage 363 Fresh market peach consumption 343 Fresh Consumption of Plum 332 Fresh Market Sweet Cherry Consumption 330 Fresh market carrot consumption 319 Fresh market consumption of bean 284 Fresh Market Consumption of Peas 249 Fresh Consumption of Apricots 208 Fresh table grape consumption 189 Fresh Market Consumption of Figs 166 Fresh Potato Consumption 158 Fresh Market Use — Cauliflower 153 Fresh Market Consumption — Garden Strawberry 137 Fresh Market Consumption — Onion 121 Fresh table grape consumption 114 Fresh market consumption of melon 114 Fresh Consumption of Gooseberry 107 Fresh Market Raspberry 105

Found in these crops

Tomato 1 719 Apple 1 271 Bell pepper 985 Lettuce 784 Cucumber 588 Carrot 494 White cabbage 468 Peach 433 European pear 401 Common bean 399 Potato 374 Sweet cherry 358

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Scanstar

Active

Lactuca sativa L. · Lettuce

Nunhems B.V.

9 records

Sambo

Active

Cynara cardunculus L. · Cardoon

NUNHEMS

7 records

Scala

Active

Lactuca sativa L. · Lettuce

Nunhems B.V.

9 records

Rubypak

Active

Daucus carota L. · Carrot

ROGER FREEMAN

8 records

Rising Sun

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Snowy River Seeds, AUS

5 records

Rapper

Active

Cucumis sativus L. · Cucumber

Rijk Zwaan, NL

5 records

Rafzuera

Active

Ribes uva-crispa L. · Gooseberry

Peter Hauenstein

7 records

Radley

Active

Solanum tuberosum L. · Potato

IPR B.V.

5 records

Purple Haze

Active

Daucus carota L. · Carrot

BEJO ZADEN

5 records

Principe

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

HM Clause SA (FR)

5 records

Presenta

Active

Prunus domestica L. · European plum

Walter Hartmann c/o Universität Hohenheim

11 records

Pungi

Active

Spinacia oleracea L. · Spinach

Syngenta Seeds B.V.

10 records

Prado

Active

Cucumis sativus L. · Cucumber

BEJO ZADEN

6 records

Platifun

Active

Prunus persica (L.) Batsch · Peach

Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE) , Quartier Neuf E.A.R.L.

8 records

Patagonia

Active

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

7 records

Patrona

Active

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

8 records

Palermo Yosemite

Active

Capsicum annuum L. · Bell pepper

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

8 records

Obrogala

Active

Malus domestica (Suckow) Borkh. · Apple

STARK BROTHERS' NURSERIES AND ORCHARDS CO. (US)

7 records

Nun 4011

Active

Cynara cardunculus L. · Cardoon

Nunhems, B.V.

7 records

Odys

Active

Cucumis sativus L. · Cucumber

PNOS

6 records

Ouachita

Active

Rubus L. subg. Rubus · Blackberry

University of Arkansas, USA

9 records

Nectarmagie

Active

Prunus persica (L.) Batsch · Peach

Maillard Laurence|Elne, FR / Maillard Arsene|Elne, FR

9 records

Nantindo

Active

Daucus carota L. · Carrot

HM.CLAUSE

5 records

Morama

Active

Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage

RIJK ZWAAN ZAADTEELT EN ZAADHANDEL BV, NL

5 records

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Cultivation

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.