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Cultivation

Fresh market use

Labeling a variety as intended for fresh market use indicates that priority is given to appearance, organoleptic properties, and fruit texture during breeding. Such varieties require specific agronomic practices with an emphasis on maintaining harvest integrity and marketable yield.

Mentioned in descriptions 38 375 varieties reference book.

Varieties for fresh market use are characterized by an attractive shape, color, balanced flavor, and tender flesh texture. During the breeding process, preference is given to visual appeal and gastronomic quality, although such varieties often have thinner skin and are less adapted to mechanized harvesting.

Cultivation of these varieties requires particular attention to product preservation, as the presence of defects such as dents, scratches, or sunburn significantly reduces market value. To achieve a high marketable yield, additional agronomic techniques are applied, including fruit thinning and careful monitoring of mineral nutrition, which ensures fruit uniformity in size and quality.

Selecting a variety for fresh market sale implies the necessity of careful manual harvesting and cautious logistics. Unlike processing varieties, which are focused on gross mass and processing metrics, table varieties require greater investment in post-harvest handling, packaging, and sorting, but provide higher added value when sold through retail or markets.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Vitis vinifera L. · Common grape vine

Terry A Bacon

5 records

Prunus salicina Lindl. · Japanese plum

Terry A. Bacon, Sun World International LLC

6 records

Zenon

Active

Brassica oleracea L. (White Cabbage Group) · White cabbage

VAN DER PLOEG SJAAK

NL
5 records

Winbee

Active

Lactuca sativa L. · Lettuce

NUNHEMS

NL
7 records

Volans

Active

Spinacia oleracea L. · Spinach

Nunhems B.V.

NL
9 records

Prunus armeniaca L. · Apricot

Stephen Southwick & David Decalo

FR
7 records

Urano

Active

Cucumis sativus L. · Cucumber

NUNHEMS

NL
5 records

Umbrinas

Active

Lactuca sativa L. · Lettuce

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
7 records

Verdagio

Active

Lactuca sativa L. · Lettuce

Syngenta Crop Protection AG

NL
8 records

Turbine

Active

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

HM.CLAUSE

FR
5 records

Toronto

Active

Solanum tuberosum L. · Potato

van Loon, J.P.

NL
8 records

Templin

Active

Lactuca sativa L. · Lettuce

Nunhems B.V., Nunhems B.V.

NL
8 records

Tinkwino

Active

Solanum lycopersicum L. · Tomato

Xiangfu Li

NL
7 records

Thunder

Active

Capsicum annuum L. · Bell pepper

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
7 records

Suprin

Active

Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage

SYNGENTA SEEDS B.V.

NL
5 records

SV1846VC

Active

Spinacia oleracea L. · Spinach

VEGETABLE MONSANTO B.V.

NL
6 records

Cucurbita pepo L. · Field pumpkin

Seminis Vegetable Seeds

PL
5 records

Suha

Active

Cucurbita pepo L. · Field pumpkin

Wei OUYANG, US

FR
5 records

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
9 records

Stabilis

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Rijk Zwaan Zaadteelt en Zaadhandel B.V.

NL
5 records

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
7 records

Pisum sativum L. · Pea

Syngenta Seeds B.V.

NL
7 records

Phaseolus vulgaris L. · Common bean

Gebroeders Bakker Zaadteelt en Zaadhandel B.V.

PL
6 records

Prunus salicina Lindl. · Japanese plum

Lowell Glen Bradford (US)

FR
7 records

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