Muszelka
ActiveTriticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Variety traits
Tolerance is the ability of a variety to maintain productivity and crop quality when exposed to pathogens or abiotic stresses. Unlike resistant varieties, tolerant plants are affected by infection but compensate for the damage without significant yield loss.
Mentioned in descriptions 20 866 varieties reference book.
Variety tolerance is the ability of a plant to withstand pathogen infection or the influence of abiotic factors, such as drought or salinity, without a significant decrease in productivity. In contrast to resistance, where the plant blocks the development of the pathogen, a tolerant variety becomes infected and bears signs of the disease, yet its physiological processes allow it to maintain a satisfactory yield level.
Tolerance assessment is conducted under disease pressure conditions by comparing the yield of varieties with the same degree of infection. When analyzing diseases, rating scales are used, where varieties with a high degree of infection but an insignificant drop in yield are classified as tolerant. Physiological indicators of resistance to abiotic stresses include data on germination, root system development, and the condition of the photosynthetic apparatus.
The complex trait of tolerance is expressed through the yield reduction coefficient: the lower the drop in productivity under strong factor impact, the higher the indicator. It is agronomically important that tolerant varieties act as latent carriers of pathogens, contributing to their accumulation in the field, which requires increased attention to phytosanitary monitoring even when plants appear healthy.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
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Linéa Semences de Lin G.I.E.
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Hodowla Roslin Smolice Sp.z o.o Grupa IHAR
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MAS SEEDS
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Poljoprivredni Institut Osijek, HR
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LIMAGRAIN GENETICS GRANDES CULTURES S.A.
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Limagrain Europe, F
Hordeum vulgare L. · Barley
Limagrain Europe S.A.S
Helianthus annuus L. · Sunflower
LIMAGRAIN EUROPE S.A.
Triticum aestivum L. · Bread wheat
KWS MOMONT RECHERCHE SARL, FR
Triticum aestivum L. · Bread wheat
KWS Momont Recherche Sarl
Triticum aestivum L. · Bread wheat
Centar za strna žita, Kragujevac
Helianthus annuus L. · Sunflower
prof.Nina Nenova,prof.Galin Georgiev, prof.Valentina Encheva
Zea mays L. · Maize
KWS SAAT SE & CO.KGAA
Triticum aestivum L. · Bread wheat
GDM ARGENTINA S.A
Zea mays L. · Maize
Monsanto Tehnology, USA
Zea mays L. · Maize
SEMILLAS FITO' S.A.
Glycine max (L.) Merr. · Soybean
E.R.S.A. Friuli-Venezia Giulia
Cicer arietinum L. · Chickpea
Mehmet Fatih Olgun
Helianthus annuus L. · Sunflower
Kryvosheieva Olena Vatslavivna, Shepilov Borys Petrovych, Popova Ol`ha Andriivna, Veselyi Vitalii Oleksandrovych, Kuzmyshena Nadiia Viktorivna, Syvenko Valentyna Ivanivna, Makliak Kateryna Mykolaivna, Alad`ina Zoia Kyrylivna, Kyrychenko Viktor Vasylovych,
Phaseolus vulgaris L. · Common bean
Institut za povrtarstvo, S.Palanka
Cannabis sativa L. · Hemp
Globe Seeds B.V.
Pisum sativum L. · Pea
Agri-Obtentions S.A., Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Zea mays L. · Maize
Mr. Zhan-Liuk Madeuf