The variety belongs to the category of early-maturing plants with a growing season of 70 to 90 days. The bulbs have a white or silvery-white color. The plant possesses high growth energy after planting.
The variety is traditionally used as green bunching onion and is suitable for sale in bunches. This is not a hybrid, which allows for self-propagation via seeds while maintaining varietal characteristics.
Planting is recommended to be carried out in the spring in the period from February to April or in the autumn in August-September. The variety is characterized as cold-resistant, while the response to low temperatures may vary depending on cultivation conditions.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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