10 August 2026
The variety was obtained by clonal selection from local populations in the Hajdú-Bihar region. The plant forms robust lanceolate leaves with a light, wide vein. The rhizomes are prone to uniform thickening, have a slightly bronze-brown skin color, and a pronounced tendency to form lateral roots and shoots in the root collar area.
The produce is distinguished by a high content of allyl isothiocyanate. The yield is 8–11 tons per hectare. Regarding diseases, the variety demonstrates resistance to internal browning rot, however, it is classified as highly susceptible to white rust infection.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 242552
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