The plant has a powerful, compact semi-erect leaf rosette. The heads have a uniform round or oval-round shape, a short core, and a dense structure with a yellowish-white color in cross-section.
The hybrid exhibits high resistance to cracking, bolting, and major diseases, including black rot. It possesses good adaptability to various climatic conditions and soils and is capable of remaining in the field for a long time.
The produce is intended for fresh consumption, culinary processing, and pickling. The storage period of the heads is from 2 to 5 months; the hybrid is characterized by excellent transportability.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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