Mid-season hybrid with a vegetation period of 80–85 days after transplanting. The plant is vigorous, forming uniform round heads of light green color with a white internal structure. The average head weight is 3–4 kg, reaching 4–6 kg in individual cases.
The hybrid is intended for open field cultivation in summer and autumn rotations. It possesses high resistance to cracking, Fusarium, and stress conditions, and exhibits tolerance to thrips damage. The produce is suitable for fresh market, culinary use, and fermentation, and is characterized by good transportability.
Sources7
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 2
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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