CORNETA DE BURDEOS

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Cichorium endivia L. Endive · Vegetables

also searched as: корнета де бурдеос

Variety description

10 August 2026

The variety is classified as mid-late and possesses a high vertical habit. The leaves are broad, smooth, and medium-green in color, sometimes with an ashen hue. The plant forms an open core, the inner parts of which can blanch naturally.

In cooking, the variety is valued for its crunchy texture and is used primarily in fresh salads or boiled. To obtain a more delicate taste, it is recommended to tie the leaves several weeks before harvest to stimulate the blanching process.

The plant prefers a temperate humid climate and is optimally suited for autumn-winter harvests. The variety has moderate cold resistance and requires cultivation in well-drained soils with moisture level control.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: SEMILLAS BATLLE, S.A. Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

ES Spain Active

№ 11060009

Application

9 July 1985

Registration

9 July 1985

Registry	Number	Application	Registration	Terminated	Status
ES Spain	11060009	9 July 1985	9 July 1985	—	Active

Records are sourced from official registry publications. Data sources and legal status

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