The variety belongs to the Industrial Chicory Group and is used in the food industry. Plants are grown for the harvesting of roots containing inulin.
In scientific materials, the variety is mentioned in the context of conducting tests for resistance to various pathogens. Specific data on maturity timing, plant height, and lodging resistance are absent.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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