The variety forms vigorous bushes with high growth energy, revealing its potential most fully in the second year after planting. It adapts well to light, drier soils. It possesses high winter hardiness, while sensitivity to Verticillium wilt, powdery mildew, and gray mold is noted.
The berries have a glossy surface and a bright red color that darkens upon full maturity. The average berry weight is 30–35 g, with a maximum reaching 50–60 g. The flesh is firm, which ensures good transportability; the taste is sweet with a pronounced aroma.
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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