The variety is a spring, tall plant. It possesses resistance to loose smut (gene Un8) and powdery mildew (gene mlo11), and shows moderate resistance to net blotch and covered smut. It competes well with weeds and effectively assimilates soil nitrogen.
The grain is light-colored and large. The biochemical composition is characterized by high content of protein, starch, β-glucans, amino acids, polyphenols, and fats. The product is suitable for the production of groats, flakes, and use in baking.
Sources3
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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