The variety is a high-yielding forage crop suitable for hay harvesting, silage preparation, and use in pasture grass mixtures. The plant is perennial and maintains productivity in crop rotation for several years.
The variety is valued for its high protein content, which increases the nutritional value of feed for animals. The plant possesses the ability for nitrogen fixation and demonstrates high adaptability to various climatic conditions.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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