The variety belongs to the Sugar Pea Group. A characteristic feature is the absence of an inner parchment layer, which allows the pods to be consumed whole.
Detailed morphological and economic characteristics, such as maturity indicators, plant height, yield, or disease resistance, are not presented in open sources.
Sources2
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
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