The fruits of this variety have an oval shape and are light yellow or waxy yellow in color, sometimes with a golden hue. The flesh is described as not too juicy, possessing a spicy-sweet taste. Fruit ripening occurs at the end of August.
The variety has the ability to retain its varietal characteristics when propagated by seed. In historical literature, the plant is mentioned as a high-quality fruit crop, and at the beginning of the XX century, it appeared in the inventory lists of agricultural collections.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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