The tree is vigorous; in its youth, the crown is upright, and after 5 years it becomes rounded-spreading, trailing. The variety begins bearing fruit early, in the 3rd–4th year after planting. Trees are prone to bare branches.
Fruits weigh 50–90 g (up to 150 g), are oval-rounded in shape, and slightly flattened on the sides. The flesh is orange, firm, fibrous, and juicy, with an easily removable pit and a sweet kernel. The variety is of universal purpose, suitable for fresh consumption and processing.
Ripening occurs in the first half of July and can be extended. The variety has above-average frost resistance but is sensitive to late spring frosts that damage flower buds. It possesses tolerance to Plum pox virus.