The tree is characterized by vigorous growth and forms a semi-erect crown with well-developed fruit twigs. The fruits have a round or oval-elliptical shape and a mass of about 50–60 g. The skin is light orange with a red blush, the flesh is light orange, aromatic, of medium density, with a stone that separates easily.
The variety is classified as early or mid-early; in Italian conditions, it ripens in late June — early July. Flowering is early, which increases the risk of damage by spring frosts. Abundant and regular yields are noted, however, flowers are susceptible to Monilinia infection.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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