The variety is characterized by vigorous tree growth. Fruit ripening periods vary from early July to early August depending on growing conditions. The plant is sensitive to spring frosts due to early flowering.
The fruits are large, oval-shaped, with firm light orange or yellow skin, sometimes with a blush. The intensely yellow flesh has a sweet-and-sour taste, is juicy, and separates well from the pit. The fruits are suitable for fresh consumption, drying, and making confectionery.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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