Fruits of this variety ripen in early September. In appearance, they are characterized as very large, oblong in shape, with red skin with purple shades and characteristic dots.
The variety was originally developed for processing, in particular for making compotes and jams; however, at the stage of full maturity, the fruits are suitable for fresh consumption.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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