Trees of this variety enter the fruiting stage in the 5–6th year after planting. The variety is characterized by specific taste features of the fruits, which determined its name.
The variety is susceptible to shothole disease of leaves and is prone to rust infection. Studies were also conducted to evaluate the sensitivity of fruits to fruit rot.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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This is a directory, not an official registry: data is based on public disclosures and may have changed.
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