10 August 2026
The variety is traditional to the Sardinia region, Italy. It does not belong to modern industrial breeding forms, but is part of the local Sardinian gene pool.
The variety is characterized by early-to-mid flowering times. In scientific publications, the variety appears in lists of studied samples from genetic collections, while detailed information on agrotechnical characteristics and disease resistance is absent.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Prunus dulcis (Mill.) D. A. Webb · Almond
Pedro Martinez Gomez, Encarnacion Ortega Pastor, Federico Dicenta Lopez-Higuera, Jose Egea Caballero,
Prunus dulcis (Mill.) D. A. Webb · Almond
James Bennett
Prunus dulcis (Mill.) D. A. Webb · Almond
IRTA CENTRE MAS BOVE
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
Prunus dulcis (Mill.) D. A. Webb · Almond
Nearby in the species list Christomorto, Ciapparrone, CIATTA INGLESE, CIATTA MALISSA, CIAVURRA, Coco, COLORADA, Constantí, CONTINO, CORNETTA, COSSU, COSTANTINI, COSTERETA, Cristar, Cristi, Cristomorto, Dacic, DAME DE PROVENCE, DAME POINTUE, DAVEY