The fruits of the variety are characterized by firm, orange-yellow sweet flesh. The pit type belongs to the clingstone category. Historically, the variety was valued for its qualities for drying and canning.
The variety's chilling requirement is 850 hours. The variety is mentioned in studies focused on resistance to cytospora canker, while its susceptibility to bacterial spot is noted.
In breeding practice, the variety was used as a parental form, in particular for the development of the early variety Harbinger.
Sources4
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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