RED JIM is a commercial nectarine variety widely featured in the catalogs of European cooperatives. The variety belongs to the late group; harvesting in Aragon conditions occurs from late July to September.
The fruits are characterized by yellow flesh and a high content of phenolic compounds. In scientific research, the variety often serves as a reference sample for comparing product quality indicators. Detailed morphological characteristics of the plant are absent in open publications.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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