The tree of this variety is vigorous. Fruit ripening occurs in the second half of August. The variety is distinguished by high winter hardiness, resistance of flowers to late spring frosts, and good resistance to a number of fungal diseases.
Fruits are large, weighing from 150 to 250 g, and have a round symmetrical shape. The skin is glossy, dark red in color, covering 60–80% of the surface. The flesh is yellow, tender, very juicy, fiberless, with a dessert sweet and sour taste; the stone separates well.
The fruits possess high marketability and are suitable for transportation, commercial use, and canning.
Sources2
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Countries of admission
3 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 1
jurisdiction,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Also known as
breeder code NECTARINE REDJUNE
A single variety may be registered in different countries under different names. All records are consolidated into one profile based on the breeder's code—an internal number that is identical for the variety across all registries.
RED JUNEprimaryAR, FR, HU, QZ
RED_JUNEQZ
The primary name shown is the one under which the variety is registered in the largest number of jurisdictions. Search finds the variety by any of its names.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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