CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
10 August 2026
The trees are characterized by vigorous growth and form an asymmetrical-pyramidal, sparse crown. This is an autumn variety; fruit ripening occurs in September.
Fruits weighing 150–250 g have yellowish-brown skin. The flesh is cream-colored and characterized by a tender, juicy, melting texture and high taste qualities. The fruits are suitable for fresh consumption and culinary processing.
The variety is self-infertile and requires pollinator varieties. Susceptibility to scab and fire blight is noted, while the fruits possess high attachment strength to the branches.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Bonne de Malines, Bonne Louise, Bonne Louise d'Avranches, BORELLA, BORRELLI, Borup, Borups pære, Bosc, Bosc Flaschenbirne, Bosc kobak, Boscova flaška, Boscova lahvice, Boscs Flaschenbirne, Boscs Flaschenbirne 24/86, BOSCS FLASCHERBINE, Boskova, BOSKOVA_BOČICA, Boskova steklenka, Boskovka, BOTIRO