Pyrus pyrifolia (Burm. f.) Nakai Japanese pear · Fruit crops
also searched as: кимизука васе
10 August 2026
The tree of moderate vigor reaches 3.5 m in height and 2.5 m in width. The variety is adapted to a temperate climate, is characterized by resistance to diseases and pests, and frost resistance is from -15 to -20°C. It is not self-fertile and requires the presence of pollinators.
Fruits ripen in late July — early August and are suitable for both fresh consumption and processing. The shelf life of the harvest is limited to 1–1.5 months. The variety was used in breeding work to develop other varieties of Asian pear.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 0092586
Records are sourced from official registry publications. Data sources and legal status
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Same species
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Nishida, Teruo|Mito, Japan / Fujita, Haruhiko|Matsumoto, Japan / Ikeda, Fukio|Machida, Japan / Sanada, Tetsuro|Tsukuba, Japan / Kotobuki, Kazuo|Tsukuba, Japan
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Pyrus pyrifolia (Burm. f.) Nakai · Japanese pear
Nearby in the species list Choju, Chojuro, Gold Nijisseiki, Hayatama, Hosui, Julka, Kosui, Kumoi, Kyklop, Niitaka, Nijisseiki, Olympic, Rafzas, Shinko, Shinseiki, Shinsui