The variety is mid-early, the period from sowing to harvest is 50–55 days. Root crops have an elongated-oval shape, white color and reach a weight of 300–450 g. The plant is characterized by good size and lush foliage, total height reaches 40 cm.
The flesh of the root crop is white, firm and juicy, possesses a mild pungent taste. Yield is 4–4.5 kg/m². The variety is intended for fresh consumption.
Agrotechnology includes sowing in rows with row spacing of 20–30 cm, thinning when thickened and ensuring uniform moisture of loose soil.
Sources4
Loading…
Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed.
More about sources