The root crops have a round or flat-round shape, bright red color and juicy white flesh. The average root diameter is about 2.5 cm, weight — 15–20 g.
The seeds are capable of germinating at low temperatures from +1 to +3 °C, and the seedlings withstand short-term spring frosts down to -4 °C. The variety is intended for early spring cultivation and fresh consumption.
Sources8
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Countries of admission
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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