The plant forms tall, upright bushes with rapid initial haulm development and abundant flowering with white corollas. Tubers of round-oval or oval shape have yellow skin, light yellow flesh, and few shallow eyes.
The vegetation period ranges from 60 to 100 days. The variety possesses immunity to potato wart, virus Y, internal rust spot, and blackleg, while being resistant to drought and low temperatures. It is susceptible to golden nematode, and resistance to late blight of the haulm is rated as low to medium.
Tubers belong to culinary type C, contain 13–18% starch, and possess high keeping quality (95–98%). The variety is intended for table use, including the preparation of mashed potatoes, chips, and french fries.
Sources7
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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