The variety is early, the period from emergence to harvest is 45–60 days. The bush is upright, reaching a height of 70–75 cm, with large dark green leaves. The flowers are red-violet in color; flowering is often weak or absent.
The tubers are oval-rounded in shape, large, with a marketable tuber weight of 120–210 g. They have red rough skin and light yellow flesh with small shallow eyes. The taste is rated as good; the flesh may become crumbly when boiled.
The variety has high resistance to potato wart and golden nematode, and is moderately resistant to late blight and common scab. The crop tolerates drought well; tuber keeping quality reaches 93%.
Sources6
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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