The variety belongs to the very early group, the growing season is from 70 to 90 days. The yield of the variety in comparative trials is comparable to the standard, but inferior to mid-season varieties.
The potato is suitable for boiling, baking, and frying, however, it is considered less suitable for industrial chip production. The recommended planting scheme includes a distance between plants in a row of at least 30 cm, and row spacing of 55 cm.
Sources3
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Countries of admission
14 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 3
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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