The variety belongs to early-maturing types. The plant forms a semi-erect bush with white flowers. Tubers have an oval-round shape, smooth yellow skin, and shallow eyes. The flesh is light yellow in cross-section; the weight of a marketable tuber ranges from 93 to 170 grams.
Starch content in tubers varies from 18 to 19%. The flesh does not darken during culinary processing, which allows the variety to be used for the production of chips. The variety possesses resistance to nematodes, scab, rot, and mechanical damage, and is also characterized by good keeping quality.
Sources3
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Countries of admission
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Variety registered as early as 4
jurisdictions,
data for which we do not publish: their registry licenses have not yet been verified. This section will be available upon verification.
Variety in registries
Regions of admission, rights holders, and status of plant breeders' rights
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